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GEORGIA-PHAGE-BIOTICS-ELIAVA INSTITUTE

GEORGIA-PHAGE-BIOTICS-ELIAVA INSTITUTE

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An unidentified Georgien doctor holds 23 June 2005 at the laboratory of the Eliava Institute of Bacteriophage, Microbiology and Virology in Tbilissi the bacterium staphylococcus. AFP PHOTO/VANO SHLAMOV (Photo credit should read VANO SHLAMOV/AFP/Getty Images)

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The "Sustainable Meats" Project aims to identify the key topics, the state of knowledge and the most recent technical scientific trends, with the aim of showing that meat production and consumption can be sustainable, both for health and for the environment.