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Reflections-On-The-Inverted-Food-Pyramid

The Inverted Food Pyramid: Reflections

23 Mar 2026

We present the reflections of Professor Giuseppe Pulina, president of Carni Sostenibili, on the recent US government nutritional guidelines. The

Red meat, processed meat and cancer risk

09 Feb 2026

The European Code Against Cancer's recommendation to limit red and processed meat, presented as a general rule and even accompanied

nourishment-table-from-healthy-diet-to-adequate-nourishment

Introducing The Nourishment Table

24 Nov 2025

The "Nourishment Table" was presented in Brussels, moving from the concept of a "healthy diet" to "adequate nourishment." On November 18,

red-meat-processed-meats-and-cancer-the-truth-ten-years-after-the-iarc-who-scare

Red Meat and Cancer: The Truth Ten Years Later

23 Oct 2025

Do red and processed meats really cause cancer? Ten years ago, the WHO and IARC led us to believe so,

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Bioethics Without Ethics

29 Jul 2025

Animal rights activism masquerading as science reached new heights: it would be "morally obligatory" to distribute the tick that causes

Red meat contains a nutrient that helps fight cancer

05 Dec 2024

An important confirmation of what has been known for some time: in red meat, beef and sheep, and dairy products,

The Inverted Food Pyramid: Reflections

We present the reflections of Professor Giuseppe Pulina, president of Carni Sostenibili, on the recent US government nutritional guidelines. The

23 Mar 2026

Red meat, processed meat and cancer risk

The European Code Against Cancer's recommendation to limit red and processed meat, presented as a general rule and even accompanied

09 Feb 2026

Introducing The Nourishment Table

The "Nourishment Table" was presented in Brussels, moving from the concept of a "healthy diet" to "adequate nourishment." On November 18,

24 Nov 2025

Red Meat and Cancer: The Truth Ten Years Later

Do red and processed meats really cause cancer? Ten years ago, the WHO and IARC led us to believe so,

23 Oct 2025

Bioethics Without Ethics

Animal rights activism masquerading as science reached new heights: it would be "morally obligatory" to distribute the tick that causes

29 Jul 2025

Red meat contains a nutrient that helps fight cancer

An important confirmation of what has been known for some time: in red meat, beef and sheep, and dairy products,

05 Dec 2024

THE BOOK

The sustainability of meat and cured meats in Italy according to different analysis keys.

Meats and Cured Meats, The New Frontiers of Sustainability

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Evolution & Culture

THE BOOK

Meat, evolution, and nutrition: why animal proteins remain central

How food made us human. The evolution of sharing

The Inverted Food Pyramid: Reflections

2026, UN International Year of Rangelands and Pastoralists

Broiler Chickens and Transport: More Space Doesn’t Improve Animal Welfare

Red meat, processed meat and cancer risk

A Critical Perspective on Cultured Meat

European Livestock Efficiency: A Model to Defend

Why “Veganuary” Makes No Sense

EU Soil Directive: Pastures and ruminants are essential

Regenerative Livestock Farming: Principles, Ecosystem Benefits, and Future Perspectives

Introducing The Nourishment Table

Broiler Chickens and Transport: When More Space Doesn’t Mean More Welfare

The Researcher in the Age of Artificial Intelligence

Red Meat and Cancer: The Truth Ten Years Later

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Polls

Environment Hourglass

Defending science, defending complexity

Activist tactics to discredit scientists

EU Commission: ideological orientation

Five fake news about processed meat